This week get an in-depth look at the culinary charity cooking competition (try saying that 5x fast!) When Pigs Fly. Ryan Eftink starts the episode off giving everyone an inside look at the inception of the contents and the importance of supporting first responders, then Heath and Candace are joined with their winning team from this year’s competition; the awesome nurses of Cookin’ Thighs & Savin’ Lives. A big thank you from the crew at the Shootin’ The Que podcast to all of the first responders out there for everything that you do!
0:00 – Start
0:55 – Ryan Eftink
3:06 – When Pigs Fly
7:08 – How Teams Are Paired Together?
10:36 – How Much Money Was Raised?
11:01 – How Is The Money Divided?
12:29 – Competition Proteins
13:55 – Luck Of The Draw Made Us Look Good
15:01 – Jake Fullington
16:14 – Migraine Mitchell
17:39 – That’s What It’s All About
21:21 – Plans To Go To Other Cities?
26:16 – Growing Number Of Coaches
27:30 – What It Means To Me
31:34 – Smokin’ Thighs & Savin’ Lives Team
32:56 – Getting Involved
33:49 – Things To Change?
36:03 – How Many Years Competing?
36:44 – Recruiting Other Teams
37:13 – The Team Name
37:50 – Smokin’ Thighs Charity – One City
39:12 – The 4th Member
40:15 – The Husbands Were Jealous
41:35 – Next Year
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Products Used:
• Royal Oak Charcoal Hardwood Charcoal Pellets https://amzn.to/3IQZfGH
• Thermoworks Thermapen One https://www.thermoworks.com/thermapen-one?tw=HEATHRILESBBQ
Ingredients:
Directions:
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Heath Riles, pitmaster
• 75x BBQ Grand Champion,
• 2022 Memphis in May World Rib Champion
• Award-Winning Rubs, Sauces, Marinades, and Injections
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