New Orleans Trip, Saints Game, Thanksgiving Foods and Tips & Tricks | Shootin’ The Que Podcast

11/14/2023 91 ViewsRemove Ads for $4.99

Heath and Candace took a quick weekend trip down to New Orleans for their first-ever NFL game and came across some new favorite restaurants. Get their thoughts on trying Turtle Soup for the first time, the Chicken Sandwich that Heath swears is the best he’s ever had, and some Thanksgiving Day Turkey Tips on how to get the best flavor possible!

0:00 – Start
0:13 – Intro
0:55 – NOLA trip
1:35 – Restaurant Revolution
2:00 – Turtle Soup
7:16 – Brunch At Broussard’s
8:36 – Shopping/Casino
8:50 – Bourbon House And Po’Boys
9:15 – Heath’s Favorite Chicken Sandwich
10:08 – Saints and Bears Game
10:34 – Late Dinner – Miss River
13:15 – Brunch Before Game – Court of 2 Sisters
13:53 – Not Having Reservation – $20 Bill
16:56 – Saints and Bears Game
18:45 – Back to the Hotel
20:46 – Late Dinner
22:40 – Brad Dupont, Ronnie’s Boudin & Cracklin
25:15 – Cajun Boudin Turkey
28:11 – Leftover Turkey Salad
29:26 – Candace’s Grandmother’s Dressing – Favorite Recipes from Childhood
33:23 – Desserts
35:24 – Thanksgiving Mistakes – Tips and Tricks
37:58 – Chicken Injection and Brine
40:26 – Deep Frying Turkey Safety
41:54 – Heath’s Cajun Inspired Deep Fried Turkey

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Heath Riles, pitmaster
• 75x BBQ Grand Champion,
• 2022 Memphis in May World Rib Champion
• Award-Winning Rubs, Sauces, Marinades, and Injections

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