Are you ready for this?! Malcom & Rachelle Reed join the Shootin’ The Que podcast this week! Hear all about their longtime friendship with Heath and Candace, turkey hunting, judging the World Squirrel Cookoff, the beginning of “How To BBQ Right”, and much much more in this week’s episode of Shootin’ The Que!
0:00 – Start
1:30 – What’s Been Going On
3:00 – How Did They Meet?
5:23 – Never Take A Pool To A BBQ Contest
7:50 – BBQ Isn’t What It Used To Be
9:03 – That’s Why I Switched To Hot and Fast
11:50 – Food Network
12:53 – Galax
13:40 – BBQ Background
14:50 – Life Before BBQ
16:53 – Starting To Market BBQ
19:23 – Helping Us Out
23:00 – Biggest Win Or Accomplishment
24:05 – Favorite Trophy
24:50 – Favorite Cooker Or Smoker
26:47 – Important Roles Of Candace & Rachelle
31:30 – Favorite Contest
33:50 – Not Cooking MIM
37:23 – Turkey Hunting
39:18 – Celebrity Judging
41:20 – Judging The World Squirrel Cookoff
44:23 – You Can’t Eat Tomcat!
48:33 – Sticking Out During Judging
54:00 – Beginning Of How To BBQ Right
56:40 – Developing A Product
1:00:00 – 1 Million Followers
1:03:33 – How Social Media Has Changed
1:07:42 – Favorite Dish That Didn’t Take Off
1:10:00 – Cooking Ribs Together
1:17:33 – Mayonnaise Fanatics
1:20:35 – NOLA Restaurants
1:23:37 – Hot Honey Chicken Sandwich
1:25:50 – Giving Back/Palmer Home
1:27:06 – Places BBQ Has Take You
1:29:00 – Best BBQ In Memphis
1:32:32 – Best BBQ Outside Memphis
1:34:33 – Social Media Handles
Heath Riles BBQ Products: https://www.heathrilesbbq.com/collections/all
Merch: https://www.heathrilesbbq.com/collections/merchandise
More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos
Printable recipes at ‘Shootin’ The Que’ recipe blog: https://www.heathrilesbbq.com/blogs/favorite-recipes
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Heath Riles, pitmaster
• 75x BBQ Grand Champion,
• 2022 Memphis in May World Rib Champion
• Award-Winning Rubs, Sauces, Marinades, and Injections
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