Heath and Candace are joined in the studio this week by The BBQ Ninja, Craig Verhage. Find out how Craig got his particular nickname, the story behind catching the giant gator known as “The Dark Knight” and more!
0:00 – Start
1:08 – New Chick-fil-a Sandwich
3:33 – Southern Living’s Top 7 Memphis BBQ Restaurants
8:23 – The BBQ Ninja
9:07 – Making A Living In BBQ
9:50 – Craig’s BBQ Journey
13:12 – A Royal Opportunity
14:23 – Royal Oak Pavilion With Malcolm
15:26 – Royal Oak Invitational
17:31 – Employee Appreciation
18:32 – BBQ Family
19:17 – The American Royal
20:36 – Thoughts On Moving Memphis In May
26:16 – Alligator “The Dark Knight”
27:51 – Alligator Hunting Rules
30:24 – Getting Into Gator Hunting
36:20 – Cooking Gator
38:17 – College Football Teams
39:43 – Favorite Tailgating Food
41:24 – Upcoming Events
43:24 – How He Got The Name BBQ Ninja
47:45 – Picture Of Massive Gator “The Dark Knight”
49:47 – BBQ Ninja Social Media Links
51:45 – Mailbag Segment
51:49 – Building An MBN Box
52:56 – Juicy Results
53:33 – Bourbon Powder
54:08 – Best Way To Rest
54:44 – Thinning Agent
55:11 – Re-do Recipe
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Heath Riles, pitmaster
• 75x BBQ Grand Champion,
• 2022 Memphis in May World Rib Champion
• Award-Winning Rubs, Sauces, Marinades, and Injections
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